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Fat Free Pumpkion Cheesecake Cream Cheese

Sunday, March 25, 2007

Ingredients:

4 tbsp. fat free cream cheese
1 tbsp. pure pumpkin
3 SPLENDA® Flavor Blends for Coffee Packets, French Vanilla
1/4 tsp pumpkin pie spice

Directions:

Combine all ingredients.  Enjoy!  Serves 2.

[via Hungry Girl]

Posted by Mel • DessertPermalink