Friday, December 26, 2003

3/4 C Butter
1/2Cup sugar
1 t almond extract (vanilla works too)
1 egg yolk
1 1/2 cup flour1/4 cup cocoa

cream butter, sugar together, add egg and almond mix. Add flour and cocoa, stir
till well mixed bake at 375

Itsays to do them either in rolled balls or shapes...we always roll them into
log shapes in our hands....but that’s teh recipe

optional: Mom does this, I don’t, melt choc. chip and dab of butter in
microwave, stir together then glaze or dip cookies.

{via Chris}